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Creamy Corn 🌽 Casserole Delight

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Servings: 6

Ingredients:

3 cups frozen corn kernels

8 oz cream cheese, softened

1/4 cup butter, melted

1/4 cup milk

1/4 cup heavy cream

2 tbsp sugar

1/2 tsp salt

1/4 tsp black pepper

1/4 cup chopped chives for garnish

Instructions:

Preheat oven to 350°F (175°C). Grease a baking dish.

In a large bowl, combine the frozen corn, softened cream cheese, melted butter, milk, heavy cream, sugar, salt, and black pepper.

Mix well until all ingredients are fully incorporated and the mixture is smooth and creamy.

Transfer the corn mixture to the prepared baking dish, spreading it out evenly.

Bake for 25-30 minutes, or until heated through and lightly golden on top.

Remove from oven and garnish the top with chopped fresh chives.

Serve hot and creamy, straight from the baking dish.

Notes:

For extra richness, use whole milk instead of regular milk.

Mix in shredded cheddar cheese for a cheesy corn casserole variation.

Substitute Greek yogurt for some of the cream cheese for a tangy twist.

Top with buttered breadcrumbs or crushed crackers before baking for a crunchy topping.

Let stand 5 minutes after baking before serving for easier scooping.

This ultra creamy, decadent corn casserole has the most luscious, velvety texture from the perfect blend of cream cheese, butter, and cream. Truly a heavenly corn symphony!

❤️ Alice Recipes

2024/10/25 Edited to

Corn casserole dishes have been a beloved choice at holiday gatherings and potlucks, celebrated for their creamy texture and rich flavor. This specific recipe not only highlights the natural sweetness of corn but also introduces various variations that can elevate its taste. For those looking to add a cheesy twist, incorporating shredded cheddar or Gruyere can create a delightful variation. Additionally, experimenting with spices like paprika or adding roasted garlic can enhance the flavor profile even further. To ensure the dish remains creamy and indulgent, consider using whole milk or adding extra cream. The textural contrast provided by a topping of buttered breadcrumbs or crushed crackers can complement the creamy filling beautifully. As you take on this recipe, remember that letting the casserole stand for a few minutes after baking is essential; it ensures easier serving without compromising the casserole's shape. Social media platforms are brimming with inspiration as food enthusiasts share their variations and tips, fostering a community of home cooks eager to recreate this timeless dish. Explore different ways to personalize your corn casserole and enjoy the smiles it brings to your dinner table!

19 comments

❤️

Great side for Thanksgiving

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