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Springer18113
Springer18113

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A table with a bowl of food on it.
A pan with a bunch of mushrooms on it.
A chicken is being cooked in a skillet.
A pan with a bunch of onions on it.
A bowl of food with 2 TBSP of flour in it.
A pan with a white substance on it.
A pan with a yellow seasoning on it.
A dish of food with a step
A casserole with chicken and mushrooms.
A plate of food with a smiley face on it.
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Chicken Supreme w/ Mushrooms in Cream Sauce

Ingredients:

-Olive Oil

- Chicken Tenderloins

- 2 Containers of Mushrooms

- Minced Garlic

-Salt and Pepper

-White Onion

-Fresh Thyme

-1/2 cup of Dry White Wine

-1/2 cup of Chicken Stock

-1 cup of Heavy Cream

- Garlic Powder

-Onion Powder

Directions:

1. Preheat oven to 350F.

2. Pull tendons out of chicken, brown in skillet, roughly 5 mins on each side.

3. Remove chicken from skillet.

4. Add butter, mushrooms, minced garlic to skillet. Sauté for roughly 5mins, then remove from skillet.

5. Dice onion, then add to skillet.

6. Once onion is sautéed, add 2 TBSP of flour. Mix

7. Add 1/2 cup of dry white wine, 1/2 cup of chicken stock, and 1 cup heavy cream. Mix and heat. Return to simmer to thicken.

8. Grease casserole dish and layer chicken and mushrooms in dish.

9. Place in oven for 15mins or until chicken is cooked.

Tips:

- If using a large pack of chicken tenderloins, double wine, chicken stock, and heavy cream.

- I pair mine with diced potatoes and asparagus roasted in the oven, seasoned to my liking.

If you want to follow the original recipe:

https://www.saltandlavender.com/creamy-white-wine-mushroom-chicken/

#cooking #cookingideas #cookingrecipes #cookingathome #chickenrecipes

Mill Run
2025/2/16 Edited to

... Read moreChicken Supreme with Mushrooms is a delightful dish that balances savory flavors and creamy textures. To elevate your culinary skills, consider using fresh ingredients: choose plump chicken tenderloins, and opt for high-quality dry white wine like Chardonnay which enhances the sauce's richness. When sautéing the mushrooms and minced garlic, be sure to allow them to develop a deep golden color for added flavor depth. Seasoning is key; utilize fresh thyme and freshly cracked pepper for the best outcome. Also, be cautious to simmer the cream sauce gently to avoid curdling, which helps achieve the smooth consistency desired. Additionally, pairing your Chicken Supreme with sides can further elevate this meal. Roasted asparagus and seasoned diced potatoes complement the chicken perfectly. If you're feeling adventurous, try adding a splash of lemon juice to the cream sauce for a refreshing twist, or top with fresh parsley for a vibrant presentation. This sumptuous dish not only satisfies the palate but also brings a touch of elegance to your dining table.