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Chinese cabbage × tuna This is a simple side dish that does not use fire🤍

\ Chinese cabbage and tuna /

Even though I don't use fire,

A side dish that can be satisfied properly.

👉 Recommended to store for one more item

Nutritionist POINT

Dietary fiber of Chinese cabbage and protein of tuna,

Even side dishes can raise the nutritional balance.

[Materials] (for 2 people)

· Chinese cabbage 1 / 6 ball

・ 1 can of tuna

・ 1 teaspoon of soy sauce

・ A pinch of sugar

・ 1 / 2 teaspoon sesame oil

[How to make]

① Shred the Chinese cabbage

② Squeeze out the water with a little salt (outside the amount)

③ Add tuna and seasoning and mix

💬 question

Do you prefer not to use fire for side dishes?

Please make it ✨

.................................

YouTube

https://goo.gl/Dyzx87

Instagram

https://www.instagram.com/kana.tabemasu

Twitter

https://twitter.com/kaaa_caramel

.................................

# easy _ side Do not use fire. # saving _ rice Vegetable Recipes Declaration to enjoy 2026

1/29 Edited to

... Read more白菜とツナを組み合わせたこの副菜は、忙しい日常にぴったりの時短レシピです。私も普段から火を使わない副菜を好んで作りますが、白菜のシャキシャキ感とツナの旨味が合わさることで、満足感のある一品に仕上がります。 作り方も非常にシンプルで、白菜を細切りにし塩もみして水気をしっかり絞ることで、味がしみやすくなり食感もよくなります。ツナ缶は油ごと使うことでコクが増し、醤油と砂糖の調味料とごま油を少量加えるだけで、ご家庭の冷蔵庫にある材料で簡単に作れます。 また、冷蔵保存も可能なので、多めに作っておくと忙しい日のあと一品として重宝します。栄養面では白菜の豊富な食物繊維が腸内環境を整えてくれ、ツナのたんぱく質が体の元気をサポートしてくれるので、副菜としての価値も高いです。 私自身、このレシピを知ってからは、火を使わない副菜のバリエーションが増え、毎日の献立作りが楽になりました。ぜひ、自宅で手軽に作ってみて、ヘルシーで美味しい副菜を楽しんでください。

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