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Brie & Pear Puff Cups (One for Me, One for Him 🐾)

These are super easy but feel fancy in the best way.

Flaky puff pastry, melty Brie, sweet pear, and a light dusting of powdered sugar. Cozy, simple, and obviously… shared.

INGREDIENTS

• Puff pastry, thawed

• Brie cheese

• Mozzarella cheese

• Pear, thinly sliced

• Powdered sugar

DIRECTIONS

1. Preheat oven to 400°F.

2. Cut puff pastry into squares and press into a greased muffin tin.

3. Add a little mozzarella, a piece of Brie, and a few pear slices.

4. Bake 15–18 minutes until puffed and golden.

5. Dust with powdered sugar and serve warm.

Choco’s version 🐾: plain pear dash of cinnamon only.

2025/12/27 Edited to

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