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Sushi cups 🍣 Kid Approved

Sushi in a cup

✨Ingredients ✨

- Shrimp

- Snow crab legs

- Sushi Rice

- Soy sauce

- Chives/Green OnionsOverall rating: /10:

- Garlic Powder, White Pepper and Salt (2 tbsp each)

- Rice vinegar or Mirin

✨ optional garnishes ✨

-kewpie mayo mixed with Sriracha

- Furikaki (rice seasoning)

❤️Instructions ❤️

1. Make sushi as directed on packaging

2. Once down take ice cream scooper and scoop a small amount into baking muffin pan and press down to form cups

3. Place in freezer to harden up for about 20 min

4. Meanwhile mix all other ingredients into a bowl and place in fridge for 30 min

5. Set oven to 425 degrees and bake sushi cups for about 20 min

6. Afterwards scoop with ice cream scooper to make each about same amount with seafood mix in the muffins, cook for another 10 min

7. Top with garnish if desired and Enjoy ❤️

#sushi #dinnerideas #weekdaydinnerideas #cookingideas #familyrecipe

2025/2/4 Edited to

Sushi cups are a fun and creative twist on traditional sushi, making them ideal for kids and families. These delightful bites combine shrimp, snow crab, and sushi rice, molded into adorable cups. To enhance the flavor, you can garnish with kewpie mayo mixed with Sriracha and Furikake, giving it a delicious Japanese twist. Some variations include using different seafood or even vegetables to suit family preferences. Additionally, experimenting with the rice seasoning can lead to unique flavor profiles. Making sushi cups can also be a fun family activity—let the kids participate in preparing the ingredients and assembling the cups. For a successful end product, ensure the sushi rice is cooked and seasoned properly to provide both texture and flavor. Fun fact: sushi is not just limited to raw fish; cooked seafood offers a tasty alternative for those who prefer gentler flavors. You can also personalize the cups based on dietary restrictions or preferences, such as gluten-free soy sauce or adding veggies for a nutritional boost. These sushi cups are perfect for lunch boxes, snacks, or as a part of a sushi night. Get creative with your variations and enjoy a fun cooking experience!

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