Smashburger Night @ Home: Juicy, Crispy, Delicious
Smashburgers @ Homeâbecause who needs takeout when you can make this? I seasoned and smashed my patties using parchment paper and a plate (a bowl works too!), caramelized some onions, toasted up everything buns, and made my go-to sauce with ketchup, mustard, mayo, and a little hot sauce for kick.