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Let's make spinach salmon steak with cheese.

Easy to make and delicious. ✅

4/7 Edited to

การทำสเต็กแซลมอนผักโขมอบชีสที่บ้านนั้นเป็นอีกหนึ่งเมนูที่สะดวกและได้รสชาติอร่อยไม่แพ้ร้านอาหารเลยค่ะ โดยส่วนตัวฉันมักจะใช้เนื้อแซลมอนสดจาก 7-ELEVEN ซึ่งสะดวกและมั่นใจในคุณภาพมากๆ คุณสามารถเตรียมผักโขมโดยล้างให้สะอาดแล้วนำไปผัดกับกระเทียมและเนยเล็กน้อยเพื่อเพิ่มกลิ่นหอม จากนั้นแช่ผักโขมไว้ในถ้วยอบชีสด้านบนกับแซลมอนที่หมักเกลือและพริกไทยเล็กน้อยก่อนอบที่อุณหภูมิประมาณ 180 องศาเซลเซียสประมาณ 15-20 นาทีจนผิวหน้าแซลมอนและชีสมีสีนวลสวยด้วยความร้อน ข้อดีของเมนูนี้คือการผสมผสานของโปรตีนจากแซลมอนและไฟเบอร์จากผักโขม รวมทั้งความหอมมันของชีสที่ทำให้รสชาติกลมกล่อมเหมาะสำหรับคนที่ชื่นชอบอาหารนานาชาติแต่ไม่ต้องการความยุ่งยากในการปรุง แทนที่จะไปทานสเต็กตามร้านอาหาร เพียงแค่มีวัตถุดิบที่หาได้ง่ายตามพิกัดใน 7-ELEVEN ก็สามารถทำเมนูนี้เสิร์ฟได้ทันทีและยังดีต่อสุขภาพ เพราะใส่ผักและปรุงทานเองได้ตามใจชอบ ทั้งยังประหยัดค่าใช้จ่ายและเวลาอีกด้วย ฉันแนะนำให้ลองทำเมนูนี้เพื่อเป็นอีกหนึ่งทางเลือกในมื้ออาหารของคุณ รับรองว่าทำง่ายและอร่อยเหมือนมืออาชีพแน่นอนค่ะ

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