Oyster Fried Noodles

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@ yusuke.kitchen

Oyster fried noodles

I used oyster sauce as the main

Chinese style yakisoba 🤭✨

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Recipe for 2 people

· Yakisoba... 2 packs

・ Pork belly... 150g

・ Bean sprouts... 1 / 2 pack

・ Chives... 1 / 2 bunch

・ Sesame oil: 1 tablespoon

[Seasoning]

・ Sugar... 1 tsp

・ Chicken stock... 1 teaspoon

・ Vinegar... 1 tsp

・ Soy sauce... 1 teaspoon

・ Worcestershire sauce: 1 tablespoon

・ Oyster sauce... 2 tablespoons

[Topping]

Black pepper to taste

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How to make

Soak bean sprouts and chives in water for about 5 minutes

Cut the pork belly into bite-sized pieces

Put 1 tablespoon of oil in a frying pan and cook yakisoba on both sides over medium heat until golden brown.

Put sesame oil in the same pan and fry the pork belly over medium heat until it is browned

Add the drained bean sprouts and chives, and fry quickly over high heat for about 10 seconds

Add yakisoba back in

Add [seasoning] and mix quickly to complete

Sprinkle black pepper to taste

《 💡 POINT 💡 》

If you soak the bean sprouts in water, the crispy texture will return 🧑‍🍳 Please give it a try ♪

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🥟 and try to make it 🥟

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@ yusuke.kitchen

# yakisoba pork belly bean sprouts # leek # easy # recipe