Homemade Crunchwrap
If you know me, you know my love for Taco Bell runs DEEP. 😅🌮
So, of course I had to fire up the Blackstone and make my own homemade Crunchwraps!
And listen I know the ones from Taco Bell are pretty with lettuce and tomatoes, but your girl was in a RUSH trying to finish before it got dark outside and forgot to add it!
They were still so GOOD. You just can’t go wrong 🤤
Ingredients:
- 1 lb Ground Beef
- Taco seasoning
- Burrito size Flour Tortillas
- Nacho Cheese Sauce
- Sour Cream
- Tomatoes (optional)
- Lettuce
Directions:
1. Heat your griddle or pan. Add oil, cook the ground beef, and break it up.
2. Add taco seasonings. Mix well, then set beef aside.
3. Lay a big tortilla down. Add beef in the middle.
4. Pour on warm nacho cheese.
5. Add a spoon of sour cream.
6. Fold the edges toward the center until it’s sealed.
7. Place seam side down on the hot pan. Cook 2-3 minutes per side until golden.
8. Slice in half and enjoy!
(But don’t forget the diced tomatoes if you want the full experience)
What’s your favorite thing to get from Taco Bell? Let me know in the comments!👇
#cruchwrapsupreme #blackstonerecipes #tacobellhack #copycatrecipes #zeliscooks
