Black Eyed Peas Soup Wit Turkey Meat & Cornbread🥣🧂

Soul food therapy in a bowl— Black-Eyed Pea Soup 🥣 and cornbread got me feeling all cozy and grateful 🥹🧂

Ingredients:

2 Turkey legs

1 bag of black eyed peas

2 cups of chicken stock

1/2 teaspoon of salt 🧂

1/2 teaspoon of chicken bouillon

1/2 tablespoon of pepper

1/2 teaspoon of onion/garlic powder

1/2 tablespoon of adobo

1 packet of cornbread mix or you can make from scratch

1 cup of milk 🥛

2 eggs (beaten)

1/2 cup of honey 🍯

1/4 sugar (taste to ur liking)

In a large pot ADD chicken stock, water, and seasonings, bring to a boil….add black eyed peas…do not stir…turn down to medium low….cook for 1 hour (stir after 30 mins cooking time) add clean turkey legs bring pot back to a boil .. cook for 2/3 more hours …. Let cool

HONEY 🍯 CORNBREAD

ADD dry ingredients to a bowl, add milk and eggs…beat until smooth (no bubbles or lumps) add more honey …. Pour into cooking dish pan…bake on 350 for 20/25 mins 💕🍴🥣 #soulfoodrecipes #soulfoodcooking #Lemon8Diary #ilovecooking