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Who will eat moldy tofu?

Who will eat moldy tofu?

Who would eat moldy tofu, but if you find it in Chongqing in the winter, you have to eat it. Five misses "Mei Tofu." The menu of the people of "Tu Jia" is similar to, but not Hmong.

méidóuf Tofu Ra

máodóuf Fur tofu

The Tujia people are a large ethnic group with a long history in China (Hunan, Hubei, Guizhou, Chongqing).

Why is it that when you go to Zhang Jiao (Hubei), there are tourists wearing Tu Jia tribal clothes? When you come to Chongqing, there is a mention.

Chongqing is not a secondary city, a metropolis whose governance is direct to the central government of China. If you can't imagine it, the level of governance here is equivalent to Beijing, Shanghai, Tianjin, so it has the equivalent of counties and reports directly to the central government, not based on any county. 👍

# Fur tofu # Tofu Ra # Chongxing # Chongqing winter # aquartech

1/15 Edited to

... Read moreถ้าพูดถึงเต้าหู้ขึ้นรา หลายคนอาจจะรู้สึกขัดกับคำว่า 'ขึ้นรา' เพราะโดยปกติราจะถูกมองว่าเป็นสิ่งไม่ดี แต่ในวัฒนธรรมอาหารบางพื้นที่อย่างฉงชิ่ง การขึ้นรานี้กลับเป็นการถนอมอาหารที่มีรสชาติและกลิ่นเฉพาะตัวที่คนท้องถิ่นชื่นชอบอย่างมาก เต้าหู้รา หรือที่ในภาษาจีนเรียกว่า 霉豆腐 (méidòufǔ) เป็นอาหารสไตล์ถนอมอาหารที่เกิดจากการหมักเต้าหู้ให้เกิดเชื้อราบางชนิดบนผิวเพื่อช่วยเพิ่มรสชาติแบบกลมกล่อม เต้าหู้ที่ขึ้นรานี้จะมีกลิ่นคล้ายชีสแต่ไม่เหม็นอับ และเนื้อเต้าหู้จะนุ่มและรสชาติเข้มข้น เหมาะสำหรับการทานในฤดูหนาวที่อากาศเย็น เพราะช่วยให้ร่างกายอบอุ่นมากขึ้น โดยเต้าหู้ราแตกต่างจากเต้าหู้ขน (毛豆腐 máodòufǔ) ซึ่งเป็นเต้าหู้ที่ขึ้นขนราสกุลอื่นกันไป ซึ่งเต้าหู้ขนและเต้าหู้รามีรสชาติและเนื้อสัมผัสที่แตกต่างกัน คนท้องถิ่นฉงชิ่งและถู่เจียจะเลือกเต้าหู้ขึ้นรานี้ไปทอดหรือปรุงในหลายเมนู ตามแต่โอกาสและสไตล์การกินของแต่ละครอบครัว สำหรับผู้ที่สงสัยว่าทำไมฉงชิ่งถึงมีเมนูนี้และกลายเป็นวัฒนธรรมอาหารที่สำคัญ เพราะฉงชิ่งคือมหานครที่มีความหลากหลายทางวัฒนธรรมจากชาวถู่เจีย และยังเป็นศูนย์กลางการปกครองเทียบเท่ากับเมืองใหญ่ของจีนเช่นปักกิ่งและเซี่ยงไฮ้ จึงมีการผสมผสานวัฒนธรรมภาคกลางและตะวันตกเฉียงใต้ของจีน ทำให้อาหารพื้นเมืองมีความหลากหลายและน่าสนใจ สำหรับใครที่อยากลองประสบการณ์การกินเต้าหู้ขึ้นรานี้ เมื่อไปเยือนฉงชิ่งในช่วงหน้าหนาว อย่าพลาดที่จะลิ้มลองความแปลกใหม่นี้ และถ้าคุณชอบกลิ่นและรสชาติที่แปลกแตกต่าง เต้าหู้ขึ้นราจะเป็นอาหารที่ควรลองอย่างยิ่ง ทั้งนี้ควรมั่นใจในความสะอาดและคุณภาพจากผู้ขาย เพื่อความปลอดภัยในการทานมากขึ้น

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