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Keto

Keto/Low Carb Chicken Salad

Servings: 4-6

Ingredients:

- 3 cups cooked, cubed chicken

- 1/2 cup sour cream

- 1/3 cup mayonnaise

- 1/4 cup chopped chives

- 1/2 cup chopped celery

- 1/4 tsp garlic powder

- 1/2 tsp paprika

- Salt and pepper to taste

Instructions:

1. *Mix ingredients*: Combine chicken, sour cream, mayonnaise, chives, celery, garlic powder, and paprika in a bowl.

2. *Season*: Add salt and pepper to taste.

3. *Serve*: Enjoy with celery sticks or cheese whisps.

Nutrition (approximate per serving, serves 4):

- *Calories*: ~300-400 kcal per serving

- *Protein*: ~25-30g

- *Carbohydrates*: ~3-5g net carbs

- *Fat*: ~20-30g

Tips:

- Use cooked chicken breast or thighs.

- Adjust seasonings to taste.

- Serve with low-carb options like celery sticks or cheese whisps.

This keto/low carb chicken salad is a creamy, flavorful option for a low-carb diet.

2025/10/25 Edited to

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