Come to tell me how to make dessert

😊 Easy to understand how to make a snack. You can eat it. You can sell it well. It's soft. It's tight.

🥮 Snacks (Basic Recipe)

Nut filling raw material

500 grams of bark green beans

250 grams of sugar

150 grams of vegetable oil

Salt, ½ Shh.

Salted egg yolk (as you like)

How to make a filling

Soak the green beans for 3-4 hours, steamed until cooked.

Spin the beans thoroughly.

Set the pan. Add the beans + sugar + salt. Stir the light.

Gently add the oil, stirring until the filling is smooth, not stick to the pan.

Stay cool, make a lump (add salted egg yolk in the middle)

🥐 outer starch raw materials

Oil flour (outside flour)

Wheat flour 300 grams

100 grams of vegetable oil

120 ml of water

Inner flour

200 grams of wheat flour

100 grams of vegetable oil

How to make flour

Massage the outside dough mixture silently. Rest 30 minutes.

knead the inner dough together.

Divide the two dough into equal cubes.

🥟 How to wrap a snack

Take the outside flour, cover the flour in

Rolled into sheet, roll-rest, repeat 2 turns (to make a layer)

Rolled the dough sheet, wrapped the filling.

Put on a tray. Apply the egg yolk face. Sprinkle the sesame.

🔥 Baking

Baking fire 180 ° C, about 20-25 minutes

Until the yellow skin is beautiful

✨ tips to be delicious & best-selling.

✔️ The filling must be dry, not dry.

✔️ Every step of the dough will get a beautiful layer.

✔️, finish baking, rest well before the pack. 🥰