Feta & Tomato Pasta
Such a good recipe 🤤 this is definitely a repeat recipe & so easy to cook.
pasta recipe:
•preheat oven to 425
in an oven safe dish add 1 pkg of washed grape tomatoes, drizzle with olive oil, season with: oregano, basil, garlic, onion powder, salt & pepper, and red pepper flakes. mix with tongs until everything is evenly coated. add a block of feta cheese to the middle of the same dish & season with a little garlic, oregano & basil. cook in oven for 35 mins.
boil water & add your favorite pasta & some salt- follow directions on box to cook. I personally use rotini protein pasta.
once tomatoes & feta are done you can either smash with a fork & mix with pasta or you can add them to a blender and mix until smooth. I prefer blending for a smoother sauce! then I add to pasta, mix & serve with a little red pepper flakes.
Feta & Tomato Pasta is not only a crowd-pleaser but also a viral sensation in home cooking. The viral recipe combines roasted grape tomatoes with creamy feta cheese, enhancing the natural sweetness of the tomatoes. To get started, preheat your oven to 425°F. In an oven-safe dish, combine a packet of washed grape tomatoes with olive oil and season them with oregano, basil, and red pepper flakes to add a kick. The key is to mix everything thoroughly to ensure the tomatoes roast evenly. When it comes to pasta, rotini works well due to its ability to hold onto the sauce. Once your tomatoes and feta are beautifully roasted and soft, you can either mash everything with a fork for a more rustic texture or blend it for a smooth sauce. This flexible approach allows you to cater to your personal preferences, making it a versatile dish. For an extra touch, consider adding a splash of lemon juice or fresh herbs during the blending process for brightness in flavor. The final dish pairs great with a sprinkle of extra red pepper flakes for those who enjoy a little heat. Serve it warm and watch it become an instant favorite at your dining table!
