Back in Guiyang’s Xinyin 1950: One More Drink
Today in Guiyang, I made a trip to the popular hotspot Xinyin 1950—and revisited Createa (Yibei Tea).
This time, I ordered two drinks:
1️⃣ Yunding Matcha Jasmine
2️⃣ Latte Coffee
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🍵 1️⃣ Yunding Matcha Jasmine ⭐⭐⭐
This one feels very “Guizhou.”
It’s said to use matcha sourced from Guizhou’s Yunding,
paired with Shanhua fresh milk, a well-known local dairy brand.
Overall experience:
➤Strong matcha aroma
➤Smooth, creamy milk
➤With half sugar, the sweetness mostly covers the bitterness of matcha
The first sip feels: light, smooth, and easy to drink—no heaviness at all.
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☕ 2️⃣ Latte Coffee ⭐⭐⭐
This one was better than expected.
➤Coffee beans are from “Captain George”
➤Also made with Shanhua fresh milk
In terms of taste:
➤Rich milk flavor
➤Bitterness is well balanced
➤Very smooth and mellow overall
Perfect for people who don’t usually enjoy strong black coffee.
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🥔 3️⃣ Guizhou-style Potato Chips ⭐
By participating in their “check-in & collect” promotion, you get a free pack of chips!
They have a distinct Guizhou-style flavor—
numbing and spicy.
Seems like even Yibeiting is now joining the trend of creating “viral” vibes.
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💡 Thoughts: The Taste Has Changed—So Has the Meaning
Sitting in the café, I felt a bit nostalgic.
Back then, coming here meant:
➤chatting with friends
➤relaxing
But now:
Around me were people discussing business deals,
others working on laptops,
and a woman sitting with her dog, telling people how her late mother used to bring the dog here.
After her mother passed away, the dog became withdrawn,
so she brings it back—
as if returning to a place where her mother never really left.
⸻
✍️ Final Thoughts
✔ Comfortable environment, great for spending an afternoon
✔ Drinks are smooth and approachable
✔ Local elements (Shanhua milk, Guizhou matcha) are a nice touch
If you also grew up in Guiyang—
when was the last time you went to Createa?
Does it still feel the same?
#chinaadventures #guiyang #chinafood #chinafoodie #chinacoffee
Visiting Createa in Guiyang’s vibrant Xinyin 1950 area offers more than just drinks—it’s a glimpse into local culture and contemporary lifestyle. The Yunding Matcha Jasmine stands out for using matcha sourced directly from Guizhou’s Yunding region, a known hotspot for high-quality tea leaves. Combined with Shanhua fresh milk, this drink delivers a delicate balance of creamy smoothness and subtle bitterness. For those new to matcha or seeking a lighter taste, choosing half sugar helps mellow the earthy notes without overpowering them. The Latte Coffee at Createa is another highlight, utilizing beans from Captain George, a brand gaining recognition for rich flavor and quality roasting. The milk-forward profile and balanced bitterness suit even those who prefer milder coffee experiences. This approachable coffee complements Guiyang’s growing café culture, which leans towards blending local ingredients with international drink trends. An interesting local twist is the Guizhou-style potato chips offered through their check-in promotion. Their unique numbing and spicy flavor reflects regional culinary preferences, making it an interesting snack paired with beverages. Such marketing strategies hint at the café’s engagement with younger, trend-savvy customers and social media-driven promotions. Beyond the drinks, the atmosphere at Createa also reflects shifting social dynamics. People are now combining work, business discussions, and personal moments with leisure. Heartfelt stories, like that of a woman bringing her dog to remember her late mother, add emotional depth to the seemingly casual setting. It’s a reminder that cafés often serve as community hubs—places for connection, memory, and even comfort. For locals and travelers alike, revisiting Createa is an opportunity to savor not only carefully crafted beverages but also the evolving spirit of Guiyang itself. Whether you grew up here or are discovering Guiyang’s culinary delights for the first time, the blend of tradition and modern touches at Createa makes it a must-visit spot for an authentic, yet fresh drinking experience.
