CHEESY GARLIC CHICKEN WRAP 🧀🍗🌯

Ingredients:

2 large chicken breasts, diced

1 tablespoon olive oil

2 teaspoons garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper, to taste

1 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese

4 large flour tortillas

1/2 cup creamy garlic sauce (store-bought or homemade)

Fresh parsley, chopped (optional, for garnish)

Directions:

Heat the olive oil in a large skillet over medium heat. Add the diced chicken breasts and cook for 5-7 minutes, until they are no longer pink.

Season the chicken with garlic powder, onion powder, paprika, salt, and pepper. Stir well to coat the chicken and cook for an additional 2-3 minutes until fully cooked and slightly browned.

Remove the skillet from heat and stir in the shredded cheddar and mozzarella cheeses until melted and evenly coating the chicken.

Lay the flour tortillas on a clean surface and spread a generous amount of creamy garlic sauce on each.

Spoon the cheesy chicken mixture onto the center of each tortilla. Fold in the sides, then roll up tightly to form a wrap.

(Optional) Heat a clean skillet over medium heat and toast each wrap for 1-2 minutes on each side until golden brown and crispy.

Slice the wraps in half, garnish with fresh parsley if desired, and serve immediately.

Servings: 4

#CheesyChickenWraps #GarlicChicken #QuickMeals #EasyDinner