Lorinda Brenize

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Molasses Cookie Coffe

My go to coffee right now! #coffe #iced #sweet #instant

5/24 Edited to

If you're looking to spice up your daily coffee routine, a molasses cookie coffee blend is a fantastic choice. I've found that combining 3 teaspoons of instant espresso with a touch of unsulphured molasses adds a rich, deep sweetness that balances the bitterness of the coffee beautifully. Adding 1/2 to 3/4 teaspoon of vanilla extract and a bit of white sugar enhances the flavor, making it perfectly sweet and aromatic. To prepare, simply shake the ingredients with 202 ml of hot water and enjoy a smooth, iced coffee version on warmer days or as a comforting hot beverage. Using an instant espresso like Cafe Bustelo ensures a quick and bold coffee base without needing complex equipment. For an extra creamy texture, you can incorporate vanilla creamer with real cream, which complements the natural molasses flavor. One tip I've learned is to use organic, fair-trade molasses and vanilla bean extracts for the best quality and taste. This coffee is not only sweet and flavorful but also offers a unique twist on traditional iced coffee drinks, perfect for sweet lovers who want a quick, instant coffee fix. Give it a try and you might find it becoming your new 'go-to' coffee beverage!

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