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7 carbs per bowl!! 🫶

so!! this is a stolen recipe that I wanted to try! I posted the screen shot of the directions and everything! y'all already know, ya girl went to Walmart for all of the ingredients! Now carbs wasn't listed on here but, I got y'all!

meat-0

onions-10 for a medium size

pickles-0

tomatoe-1

lettuce-0

mayo-0 (great value brand)

ketchup-10

sweet relish-6

shredded cheese-1

so total, 28 carbs!!!! but it's 4 meals! so divided by 4 is 7 carbs!!!! I'm down!!! this was actually pretty good!!!! I cooked this last night and then had for lunch today, I didn't do the lettuce today and it was still good but not as filling. I will say the sauce tasted a lot better today!!!! so I would recommend making your sauce the day before and chill over night! 🤩 I am a big Mac lover!!!!!! and this differently satisfied my craving!!!! 8.5 out of 10 it was also pretty dang easy to chop everything with our new chopper!!! I 10 out of 10 recommend!!!!

#lowcarbs #easymealideas #healthylifestyle

1/7 Edited to

If you're a Big Mac fan looking to cut down on carbs without sacrificing flavor, this low carb Big Mac salad is a fantastic alternative. From my experience, prepping the sauce a day ahead really enhances its tangy, creamy taste, making your salad even more satisfying. I also found that using a good quality vegetable chopper made quick work of dicing onions, slicing pickles, and shredding cheese, saving me a lot of time in the kitchen. This recipe perfectly balances traditional Big Mac flavors with fresh vegetables like diced tomatoes, onions, and crisp lettuce, while keeping net carbs low—just around 7 grams per serving when divided into four meals. I recommend customizing the amount of relish and ketchup in the sauce to suit your taste; a little extra relish adds a tangier kick which I personally enjoyed. Another tip is to use extra-lean ground beef seasoned with salt and optional garlic or onion powder for more depth. Cooking the beef until fully browned ensures optimal flavor and texture. I store my prepared salads in mason jars in the fridge for up to five days, making them a convenient grab-and-go lunch option that keeps me on track with my low carb lifestyle. This low carb Big Mac salad not only satisfies cravings but also supports healthy eating habits. Give it a try and you’ll find it’s a great way to enjoy a classic favorite without the carbs!

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