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Sweet potato pie

Best Sweet Potato Pie

Ingredients:

-3 large sweet potatoes

-1 pie crust (homemade or store bought)

-1 cup of sugar

-1 cup of brown sugar

-1 tablespoon ground cinnamon

-1 teaspoon ground nutmeg

-vanilla bean paste and/or vanilla extract

-1/2 can evaporated milk

-1 pinch of salt

- 2 eggs

Instructions :

1.Boil or bake sweet potatoes until fork tender. Let cool and remove skin. Blend or food process potatoes until they are mashed and smooth.

2.In a mixing bowl mix mashed sweet potatoes, sugar, brown sugar , cinnamon, nutmeg, vanilla bean paste, vanilla extract , evaporated milk, eggs and salt.

3.While mixing pie filling, bake pie crust in the oven on 350 for 12-15 minutes, remove from oven.

4.Pour sweet potato filling into pie crust , move to the oven and bake on 350 for 50 minutes.

5.Let cool at room temp for 3-4 hours. Refrigerate overnight for best results.

Enjoy your delicious homemade sweet potato pie!

2025/3/13 Edited to

Sweet potato pie is a classic dessert that warms the heart and delights the taste buds, particularly popular during the fall and holiday seasons. This recipe features a perfectly spiced filling, combining the earthy sweetness of fresh sweet potatoes with rich sugars and fragrant spices such as cinnamon and nutmeg. One of the keys to achieving the best flavor is selecting high-quality ingredients like pure vanilla extract and fresh sweet potatoes. Using an evaporated milk gives the pie its creamy texture that everyone loves. For an even better taste, consider experimenting with different sweet potato varieties to find your favorite. When preparing the crust, feel free to use a homemade recipe or a store-bought option for convenience. Pre-baking the crust is essential as it prevents the crust from getting soggy once you pour in the sweet potato filling. Ensure to let the pie cool for several hours or overnight in the refrigerator, as this allows the flavors to meld beautifully. Sweet potato pie can be served plain, but for an added touch, consider topping it off with whipped cream, toasted pecans, or a sprinkle of cinnamon for an extra festive flair. This pie not only serves as a delicious dessert but also brings a sense of nostalgia, often reminding people of family gatherings where this treat is a must-have. Whether you’re preparing for Thanksgiving, Christmas, or simply craving some comfort food, this sweet potato pie recipe is sure to impress. Try it out, and enjoy every bite of the tradition and warmth it brings!

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