High protein cinnamon rolls 🥰
These cinnamon rolls are soft, cozy, and packed with protein — with no sweeteners and no weird substitutions. I used real sugar (always do!) and cottage cheese in the dough. I know cottage cheese is everywhere right now, but trust me — it works here.
Family-approved and macro-friendly 💪
🍽️ Ingredients (10 rolls):
Dough:
• 230g cottage cheese
• 50g skyr or Greek yogurt
• 185g all-purpose flour
• 6g baking powder
• ½ tsp salt
Filling:
• 30g butter
• 30g sugar
• 1 tsp cinnamon
Glaze:
• 40g powdered sugar
• 2 tsp milk
👩🍳 Steps:
1. Preheat oven to 350°F / 175°C
2. Blend cottage cheese + yogurt until smooth
3. Mix with flour, baking powder & salt
4. Knead, form ball, roll into rectangle
5. Mix and spread filling
6. Roll up, slice into 10
7. Bake ~30 min
8. Drizzle glaze on top
✨ Macros (per roll):
144 kcal | 22g carbs | 8g protein | 3g fat
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