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[Meat should be cooked with ginger ale] Toro Toro Pork Kakuni in just 5 minutes

Meat should be cooked with ginger ale.

Click here for the Toro Toro Pork Kakuni Recipe in just 5 minutes ↓ ↓

How to increase self-catering power just by imitating from today is here 👇

@ minatto _ cooking

Even I with 0 days of cooking history could make Zubora rice 🍚

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Meat should be cooked with ginger ale.

Stewed pork in just 5 minutes

🥢 (for 2-3 people)

・ Pork belly block meat... 400g

Ginger Ale 350 mL

(Seasoning)

・ Soy sauce: 8 spoon spoon

· Mirin... tablespoon 3

・ Sugar... tablespoon 5

・ Ginger tube... 1 teaspoon

⚡.

① Put pork belly block meat, ginger ale, seasoning in a rice cooker, mix lightly, and cook rice normally

② After cooking, turn it over, keep it warm for 10 minutes, and it's done

Questions and comments about cooking are waiting in the comments section 👀

💡 Zubora rice that I could make even with zero cooking history

There is no doubt that you can think 👏 I could make it 👌

👉 to the self-catering club,

Let's raise our cooking skills from zero together from now on!

@ minatto _ cooking

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Thank you for reading to the end 😊

🌟 cooking history 0 days I could make Zubora rice

◻️ a standard refrigerator and can be made quickly

◻️ can experience "I could do it!" in 10 minutes

We are delivering it to those who say ~ ✨ 🎊

Self-Catering Department with Zero Cooking History

# rice _ cooker

# Kakuni

# ginger _ ale

Kakuni Recipe

6/27 Edited to

... Read more炊飯器で豚の角煮を作るとき、ジンジャーエールを使うのがこんなに手軽で美味しい方法だとは驚きでした。ジンジャーエールの炭酸と甘みが肉に染み込んで、ほんのり生姜の香りが引き立ち、いつもの角煮とは一味違う深いコクが楽しめます。 私も料理歴が浅いので、火加減や時間を気にしがちですが、このレシピなら炊飯器に材料を入れてスイッチを押すだけで完成するので、調理中も他の作業ができてとても便利です。ジンジャーエールの炭酸成分が肉を柔らかくする効果もあり、5分炊飯して10分保温するだけで、トロトロの食感が実現。忙しい日でも本格的な角煮が味わえました。 また、調味料に醤油、みりん、砂糖、生姜チューブを使うことで、しっかりとした甘辛味に仕上がり、ご飯との相性も抜群です。まざまざと混ぜる工程も簡単で、炊き上がった後には豚肉の旨味がジンジャーエールと一体化していて感動的です。 これまで角煮は時間がかかるイメージがあり、敬遠していましたが、この方法なら誰でも失敗なく短時間でつくれます。IRIS OHYAMAなど多くの炊飯器で試せる点も嬉しいポイントです。家庭で気軽にトロトロ角煮を作りたい方には、ぜひ試してほしいズボラレシピです。コメント欄で質問や感想を共有しあいながら、料理力を一緒にアップしていきたいですね!

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