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おみみ｜ズボラママを救う簡単レシピ

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Carbo Udon

Click here for the recipe 👇

Carbo Udon

Isn't it hard to cook every day? 🥲

On such days, let's make it easier with this recipe that can be completed in the microwave ✌️🩷

[Ingredients] (for 1 person)

· ★ Frozen udon... one ball

★ Bacon...1 pack

★ Garlic tube...2 cm

· ★ consomme...1 teaspoon

★ Milk... tablespoon 1

★ Mayonnaise... tablespoon 1

★ Cheese...a handful

Egg...1 piece

Black pepper...your choice

[How to make]

① Put ★ in a heat-resistant container and wrap it for 600W 5 minutes.

② While hot, crack the egg and mix.

③ Sprinkle with black pepper if you like ✨

[Point]

Raw eggs are recommended after the age of 3 🐣

For small children, it is creamy and delicious even without eggs ☺️

..

Thank you for watching until the end!

This is a recipe ☺️

On this account.

🍳 want to make cooking easier

⏰ want to increase my time even a little

We will send out "Zubora easy recipe" to save such a mom 💛

I would be happy if you could like, save and follow 🫶

👉 _ recipe

..

# easy # recipe Recipe for short time Carbo udon? # carbonara

2025/12/8 Edited to

このカルボうどんレシピの魅力は、何と言っても手軽さです。材料を全て耐熱容器に入れてレンジで調理し、仕上げに卵を加えるだけ。忙しい帰宅後でもたった5分でクリーミーな一品が完成するので、料理にあまり時間をかけたくない日にはぴったりです。また、牛乳とコンソメを使うことで、うどんにしっかりとしたコクと深みが出て、市販のカルボナーラソースとは違った優しい味わいを楽しめます。生卵を使う場合はお子様の年齢に注意しましょう。3歳以下の子には卵を抜いても十分美味しいので安心です。個人的には、ブラックペッパーを多めにかけてアクセントをつけるのがお気に入りです。さらに、ベーコンの旨味が全体の味を引き締めてくれるので、ベーコンを多めに入れて作るのもおすすめ。忙しいけど美味しいものを食べたい方にはもってこいのレシピで、休日のランチや夕飯のレパートリーにぜひ加えてみてください。ちなみに、レンジ調理後のラップを外すときは蒸気で手をやけどしないよう気をつけてくださいね。簡単で早いので、空いた時間にコーヒーをゆっくり楽しみながら作れるのも嬉しいポイントです。皆さんもぜひ保存して、気軽に作ってみてください！

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