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Fresh mackerel curry

Squeeze the lemon garde. Fresh mackerel curry. Clear water. Lunch with warm water. Aunt Phan is hot, eyes wake up. 😂😂😂 A little more turmeric peppers. Increase the ruff.# Fish curry # Curry mackerel # Lemon 8 Howtoo # Aunt Pan

2/21 Edited to

จากประสบการณ์ส่วนตัวที่ชอบทำแกงส้มปลาทูสดอยู่บ่อย ๆ สิ่งที่อยากเล่าคือการเลือกปลาทูสดคุณภาพดีเป็นหัวใจสำคัญ เพราะปลาทูสดจะช่วยให้รสชาติน้ำแกงใสและกลมกล่อมมากขึ้น การตำพริกแกงส้มด้วยขมิ้นสดนิดหน่อย ทำให้แกงส้มมีความหอมและรสชาตินัวมากขึ้นกว่าการใช้พริกแกงสำเร็จรูป อีกทั้งยังช่วยเพิ่มสีสันให้กับแกงดูน่ากินยิ่งขึ้น เวลาซดน้ำแกงส้มร้อน ๆ พร้อมบีบมะนาวสด ๆ ลงไป จะช่วยเพิ่มความจี๊ดจ๊าดและความสดชื่น ทำให้มื้อเที่ยงเป็นมื้อที่ฟินมากขึ้น นอกจากนี้ใครชอบรสชาติเปรี้ยวเพิ่มอาจบีบมะนาวเพิ่มตามชอบใจได้เลย สำหรับใครที่อยากเพิ่มความหลากหลาย อาจใส่ผักชะอมลงไปในแกงส้มด้วยก็จะได้รสชาติและกลิ่นหอมแบบไทยแท้ที่ครบเครื่อง หรือถ้าอยากให้แกงส้มมีรสชาติเข้มข้นขึ้นเล็กน้อย ก็สามารถเพิ่มน้ำตาลปี๊บเล็กน้อยเพื่อความสมดุลของรสชาติ สุดท้ายนี้ การปรุงแกงส้มปลาทูสดถือว่าเป็นเมนูที่ง่ายและได้ความอร่อยที่คุ้มค่า เหมาะสำหรับคนที่ชอบอาหารรสจัดจ้านและความเผ็ดร้อนแบบไทยๆ ที่ทำให้ตื่นตัวในทุกมื้อกลางวันครับ

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