Warm Homemade Apple Pie with Vanilla Ice Cream

Crust:

Mix 2½ cups flour, 1 tsp salt, 1 tsp sugar

Cut in 1 cup cold cubed butter until crumbly

Add 6-8 tbsp ice water, 1 tbsp at a time, until dough forms

Divide in half, wrap, chill 1 hour

Filling:

Combine 6 cups sliced apples, ¾ cup sugar, ¼ cup brown sugar

Add 2 tbsp flour, 1 tsp cinnamon, ¼ tsp nutmeg, 1 tbsp lemon juice, 1 tsp vanilla

Toss well and let sit 15 minutes

Assembly:

Roll out bottom crust, place in 9" pie dish

Add filling, dot with 1 tbsp butter

Cover with top crust or lattice, seal edges

Brush with egg wash (1 egg + 1 tbsp milk)

Sprinkle with coarse sugar

Baking:

Bake at 425°F for 15 minutes

Reduce to 375°F, bake 40-45 minutes until golden

Cool 1 hour before slicing

Serve warm with vanilla ice cream

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#apple pie #pieideas #homemadedesserts #vanillafrosting #applepie

2025/4/20 Edited to

... Read moreApple pie is a cherished dessert traditionally enjoyed during holidays and family gatherings. The combination of sweet, tart apples and a buttery, flaky crust makes it a favorite. Popular apple varieties for pie include Granny Smith, Honeycrisp, and Fuji, each bringing a unique flavor to the dish. To amplify the taste, consider adding spices like nutmeg or using a blend of apples for depth. Serving apple pie warm with a scoop of vanilla ice cream enhances the experience, creating a delightful contrast between the warm pie and cold ice cream. For an added twist, try drizzling caramel or a sprinkle of sea salt on top before serving. This recipe emphasizes using fresh, high-quality ingredients for the best results. Additionally, explore variations like adding cranberries or nuts to the filling. Homemade desserts like this not only satisfy sweet cravings but also bring a sense of nostalgia, evoking memories of baking with loved ones. Whether you're hosting a dinner party or enjoying a cozy night in, this apple pie recipe is sure to impress!

11 comments

Carisa Acosta's images
Carisa Acosta

🍋 looks good 😋

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