Cheesecake Crescent Rolls Casserole

Ingredients:

2 cans (8 oz each) refrigerated crescent roll dough

16 oz (450 g) cream cheese, softened

1 cup granulated sugar (divided: ¾ cup + ¼ cup)

1 teaspoon vanilla extract

½ cup unsalted butter, melted

1 teaspoon ground cinnamon

Instructions:

Preheat Oven — Set to 350°F (175°C). Grease a 9×13-inch baking dish.

Bottom Layer — Unroll 1 can of crescent dough and press it evenly into the dish, sealing seams.

Cream Cheese Filling — In a bowl, beat cream cheese, ¾ cup sugar, and vanilla until smooth and creamy. Spread evenly over the dough.

Top Layer — Unroll the second can of crescent dough and place it over the cream cheese mixture, gently stretching and sealing edges.

Topping — Pour melted butter on top. Mix remaining ¼ cup sugar with cinnamon and sprinkle over butter.

Bake — 25–30 minutes until golden brown and slightly puffed.

Cool & Serve — Cool for at least 20 minutes before slicing. Best served slightly warm or chilled.

2025/9/27 Edited to

... Read moreIf you're looking for a delightful and easy-to-make dish that combines the richness of cheesecake with the flaky texture of crescent rolls, this Cheesecake Crescent Rolls Casserole is a perfect choice. The recipe uses two cans of refrigerated crescent roll dough that serve as the base and top layers, providing a buttery, golden crust that complements the smooth, sweet cream cheese filling. The filling is made by beating softened cream cheese with sugar and vanilla extract until creamy, creating a luscious layer that melts in your mouth. Topping it all off, the casserole is brushed with melted butter and sprinkled with a cinnamon sugar mixture, adding an enticing aroma and extra sweetness once baked. Baking at 350°F for 25 to 30 minutes ensures the casserole becomes beautifully golden and slightly puffed, while cooling for 20 minutes lets it set, making it easier to slice and serve. Whether served warm or chilled, this casserole satisfies sweet cravings and is perfect for brunch, potlucks, or a comforting dessert. For variation, you might consider adding fresh berries or drizzling a simple glaze over the top after baking to enhance the flavors even more. This casserole is also handy for busy mornings since it requires minimal prep but delivers maximum taste. Overall, this delightful dessert offers a balance of texture and sweetness that makes it a wonderful addition to your recipe collection. "Delicious & sweet FINDS" like this casserole bring joy to any table—try it and enjoy the comforting combination of cream cheese and buttery crescent rolls in every bite!

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