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たべかな

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Children are eating! Simple and delicious 🍴 That taste of Korea 🍗🇰🇷 Honey Butter Chicken

Satisfied with wings and potatoes 🤤✨

Sweet and salty honey butter taste is addictive ♡

Recommended for busy days because it can be made with one frying pan ◎

Please save and make it 🫶

【 Honey Butter Chicken 】

[Materials]

6 chicken wings

A pinch of salt

A little pepper

A teaspoon of sake

3 tablespoons of flour

2 potatoes

B honey tablespoon 1

2 teaspoons of soy sauce

B Salted butter 15g

oil tablespoon 2

[How to make]

① Chicken wings make two cuts near the bone and season with A.

② Cut the potatoes into bite-sized pieces

③ Sprinkle flour on chicken wings and potatoes

④ Put oil in a frying pan, add ③, and bake until golden brown

⑤ Put B in a pan and heat over low heat, turn off the heat when the butter melts, add ④ and entangle

If you want to make it, let me know in "❤️" ✨

Saving it is convenient to look back later 📌

....................................

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How to make Zubora rice Wallet Big Pinch Recipe The Taste of My Home # Recommended seasonings Taste more than it looks

2 days agoEdited to

... Read more韓国チキンの中でも、ハニーバターチキンは特に人気の味付けで、甘くてコクのあるバターと蜂蜜の組み合わせが特徴です。私も最初は外食でしか食べられないと思っていましたが、このレシピのおかげで自宅で簡単に本格的な味を楽しめるようになりました。 調理のポイントは、鶏手羽元に切り込みを入れることで味がよくしみ込み、焼きムラも防げることです。また、じゃがいもを一緒に炒めることで、おかずとしての満足感がアップし、子どもたちもパクパク食べてくれます。小麦粉をまぶして焼くことで、外はカリッと中はジューシーに仕上がるのも魅力。調味料のはちみつ、しょうゆ、有塩バターもバランスが絶妙で、甘じょっぱさがクセになります。 忙しい平日の夜でもフライパンひとつでできるため洗い物も少なく、簡単に作れるのが助かります。冷めても美味しいので、お弁当のおかずにもおすすめです。私のお気に入りは、仕上げに黒ごまをふって香ばしさをプラスすること。少しの工夫で見た目も味もワンランクアップします。 また、ほかの韓国風チキンレシピと組み合わせたり、トッピングを変えてアレンジを楽しむのも楽しいですよ。例えば、唐辛子を足してピリ辛にしたり、レモン汁を少しかけてさっぱり感を出すのもおすすめです。ぜひ作ってみて、家族や友人とのおうちごはんを楽しんでくださいね。

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