new spring dessert unlocked🍓🍰🌸✨

a traditional German chocolate cake, “Maulwurfkuchen,” but made with strawberries 🍓 and whipped cream. It’s typically served for birthdays, but after trying this for a new dessert, I made extra and have been eating it for breakfast 😍 rich chocolate, sweet strawberries, fresh orange juice, and a cream filling with shaved dark chocolate make this a spring recipe you have to save for later

1 banana

1 egg / flax egg

50g protein powder

1/4 c oat flour

20g ground almonds

3 tbsp dark cocoa powder

1 tsp baking powder

fresh orange juice

double splash almond milk

1 tbsp avocado oil

“cream”

300g thick yogurt

dark chocolate

1 tbsp maple syrup

1 tsp vanilla extract

🍓fresh strawberries

bake cake @ 350F for 25-30 min. cut off the ends or slice cake in half and set aside. top cake with strawberries and cream filling. crumble remaining cake and add on top of the berries and cream. chill cake in fridge about 2 hours to set. enjoy as dessert or breakfast 🤍

@Lemon8 Food

#lemon8partner #cake #recipes #dessert #chocolatecake #chocolate #strawberry #healthycake #highprotein #germanfood #healthyrecipes #breakfast

2025/5/2 Edited to

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