Cucumbers 🥒 & Avocados 🥑

Cucumber Avocado Salad

Ingredients:

2 English cucumbers, thinly sliced

3 avocados, cut into chunks

1/4 cup red onion, finely diced

1/3 cup cilantro, chopped (you can substitute with parsley or basil if preferred)

3 tablespoons extra-virgin olive oil

3 tablespoons lime juice (lemon juice can be used as an alternative)

2 cloves garlic, minced

Salt and pepper to taste

Instructions:

Prepare the Vegetables:

In a large bowl, combine the sliced cucumbers, avocado chunks, diced red onion, and chopped cilantro.

Make the Dressing:

In a small bowl, whisk together the olive oil, lime juice, and minced garlic.

Combine:

Pour the dressing over the salad ingredients and toss everything together gently to combine.

Season:

Season with salt and pepper to taste.

Serve:

Enjoy immediately, or if you're preparing it ahead of time, store in an airtight container in the refrigerator for up to 24 hours.

This salad is perfect for a fresh, light meal or as a side dish for your summer gatherings. The combination of creamy avocado and crisp cucumber is enhanced by the tangy lime dressing and the aromatic cilantro.

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