Espresso Cherry Chai 🧸🍒☕️🤎
RECIPE:
1.5 Tbs herry syrup (homemade coffee syrup recipe ⬇️)
1/2 cup milk of choice
Ice
1/2 cup chai concentrate
2 shots of espresso
Enjoy! ☺️🤎
Homemade Cherry Vanilla Bean Syrup Recipe:
• 1.5 cups pitted cherries (I used frozen)
• 1 cup sugar
• 1 Tbs vanilla bean paste
• 1 cup water
• Simmer for 7 minutes
• Add a pinch of salt
• Let cool completely
• Bottle
• Keep refrigerated & good for 2 weeks
#CoffeeRecipes #CozyVibes #CherryChai #HomemadeCoffeeSyrup #CalmingContent
Espresso Cherry Chai is a unique and refreshing blend that celebrates the rich flavor of espresso and the sweet tartness of cherries. To make cherry syrup, simmer pitted cherries, sugar, and vanilla bean paste for a comforting, aromatic syrup that adds depth to your drink. This syrup not only enhances the flavor but also can be used in various desserts and drinks. Chai tea, known for its warming spices, perfectly complements the sweet notes from the cherry syrup, creating a harmonious balance in this drink. For those looking for a caffeine boost, adding two shots of espresso elevates the experience, making it perfect for a morning pick-me-up or an afternoon treat. This recipe is versatile; you can customize it by choosing different types of milk, or making it iced with plenty of ice on a hot day. Pair it with cozy vibes, and you have a drink that's sure to impress! Perfect for adventurous home baristas looking to explore bold new flavors, the Espresso Cherry Chai is a delicious addition to your repertoire.






















































See more comments