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Homemade Chocolate Syrup Recipe🍫

This is one thing I will never buy from the store again. It’s super easy to make and wayyy better than store bought!

Use it on all the cozy comfort foods this fall, from pancakes, your coffee, chocolate milk, you name it.😋

YOU NEED:

2 C sugar

1 C water

1/3 C cocoa powder

1 tsp vanilla extract

RECIPE:

1. Mix cocoa, sugar, vanilla and water together in a medium pot.

2. Bring to a boil, stirring constantly for 5 minutes.

3. Remove from heat.

4. Let cool to room temp and store in a jar in the refrigerator until needed.

📝If it’s looking a bit runny, it will thicken as it cools!

Enjoy!

@Lemon8 Food #lemon8recipes #cozyrecipes #lemon8challenge #chocolate #syrup #homemade #easyrecipe #Recipe #sahm

2024/10/30 Edited to

Homemade chocolate syrup is a delightful addition to any kitchen, especially with colder months approaching. This easy recipe requires basic pantry staples - just sugar, cocoa powder, water, and a hint of vanilla extract. The process is simple: combine the ingredients in a pot, bring to a boil while stirring, and allow to cool. Not only is this syrup versatile, but it can also elevate your cozy fall recipes. Drizzle it over pancakes, mix it into coffee for a mocha twist, or indulge in a classic chocolate milk. Additionally, you can experiment by adding spices like cinnamon or espresso for a unique twist. Store it in a jar in your fridge, and enjoy this rich, velvety syrup whenever the craving strikes! Embrace the joy of homemade creations by making your own chocolate syrup, which guarantees a fresher and richer taste than store-bought alternatives. Plus, it allows for customization to suit your flavor preferences. Whether you’re preparing for a cozy gathering or simply wanting to treat yourself, this syrup is bound to impress family and friends alike.

16 comments

How long does this last in the fridge? Like will it expire?

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Roseanna Montez

Maybe a dumb question but am I supposed to use unsweetened or sweetened cocoa powder?

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