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Valentine's Recipe 💗 Hot Cocoa

The photo is from Christmas lol

Cocoa is also active on Valentine's Day ♡

Sake lees hot cocoa ☺️

Two Fermented Foods ☕ Winter Intestinal Activity

☕ easy to make base amount

Water: 300 g

Sake lees: 150 g

In the pot...

Melt the sake lees in a pot.

About 10 minutes to drink alcohol.

About two teaspoons of cocoa in a mug

If you melt it in hot water so that it does not become lumps

Pour sake lees and it's done.

You can add honey or your favorite sweetness ☺️

The strongest combination.

The New Year Fat

Elimination of constipation, prevention of obesity

Antioxidant, prevention of infectious diseases

Anti-aging, fatigue recovery

Emotional stability, good sleep effect

Arteriosclerosis, high blood pressure...

A lot of good things I can't write 😆

# warm _ life _ recordWarm Recipe

Declaration to enjoy 2026Recipes

My beloved daily life

Valentine's Recipe

1/23 Edited to

酒粕とココアを組み合わせたこのレシピは、冬の寒さを乗り切るだけでなく、体の内側から健康をサポートします。私自身、寒い季節になるとよくこのホットココアを作って飲んでいますが、酒粕のまろやかな旨味とココアのほろ苦さが絶妙にマッチして、とても飲みやすいです。特に嬉しいのは、酒粕に含まれる様々な栄養素や発酵による健康効果です。乳酸菌を含み腸内環境を整えるだけでなく、抗酸化作用も期待できるため、冬場の免疫力アップにも役立っています。さらに、私はいつもはちみつやメープルシロップで甘みを加えて、自分好みの味に調整しています。ふんわりとした甘さとココアの香りで、リラックス効果も抜群です。また、アルコールが気になる方は10分ほどしっかり火にかけて飛ばすことで、お子様やアルコールに敏感な方でも安心して楽しめます。忙しい日でもお鍋ひとつで簡単に作れるので、冬の日常生活に気軽に取り入れやすいのも魅力です。バレンタインの特別な日に、チョコレート以外の健康的な飲み物としてもおすすめですし、ギフトとしても喜ばれそうです。発酵食品を使った温かいドリンクで、季節の変わり目の体調管理に役立ててみてはいかがでしょうか？

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