Whoopie Pies 🍫
the PERFECT whoopie pie recipe!
cookies:
2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 tsp baking soda
1/2 tsp salt
1 cup packed light brown brown sugar, break up any clumps
1/2 cup buttermilk
1/2 cup vegetable oil
1 large egg
1 1/2 tsp vanilla extract
1/2 cup hot water
filling:
1/2 cup unsalted butter, at room temperature
2 cups confectioners' sugar, sifted
1 1/2 teaspoons pure vanilla extract
2 tablespoons milk
1. (cookies) In a medium mixing bowl whisk together flour, cocoa powder, baking soda and salt. Set aside.
2. In a large mixing bowl using an electric hand mixer or in the bowl of a stand mixer fitted with the paddle attachment mix together brown sugar, buttermilk, vegetable oil, egg and vanilla extract until well blended.
3. Add flour mixture and mix just until combined, then pour in hot water and mix just until combined.
4. Scoop batter out using a medium cookie scoop or 1 1/2 Tbsp at a time, and drop onto baking sheets, spacing 2-inches apart.
5. Bake until cookies spring back when touched or toothpick inserted into center comes out clean; about 8 - 10 minutes total.
6. Let cool about 5 minutes then use a spatula to transfer to a wire rack to cool completely.
7. (filling) Cream butter in the bowl of a stand mixer fitted with the paddle attachment until smooth and fluffy.
8. Gradually beat in confectioners' sugar until fully incorporated.
9. Add in vanilla extract.
10. Add milk and beat for an additional 3 to 4 minutes.
11. Transfer to a piping bag fitted with a large round tip and pipe over half of the cookies, sandwich a second cookie over the top.
@Lemon8 Food #lemon8food #recipes #whoopiepie #dessertideas #thanksgiving
Whoopie pies are not just a delicious dessert; they hold a unique place in American baking history. Originating in the 1920s, these delightful, cake-like cookies were popularized in New England, notably by the Amish. Often referred to as "gobs," they became a signature sweet treat across the U.S. Bakery shops and home kitchens alike have adopted and adapted the whoopie pie, offering countless variations, from seasonal flavors like pumpkin to unique twists incorporating spices or fruit zest. The versatility of whoopie pies allows bakers to get creative with fillings as well. While traditional recipes feature a vanilla buttercream filling, variations include cream cheese frosting or even marshmallow fluff for an extra indulgent experience. For those looking to elevate their whoopie pies, consider adding a pinch of espresso powder to enhance the chocolate flavor or mixing in candy pieces for a fun crunch. As we celebrate this beloved treat, many bakers find inspiration in their community, sharing tips and tricks through social media. Platforms like Lemon8 have become hubs for recipe sharing, where enthusiasts explore the art of baking and connect over their sweet creations. Whether you're preparing for a family gathering, a holiday treat, or simply satisfying a sweet tooth, the whoopie pie is a cherished dessert that never goes out of style.
what temperature to bake??