Chicken basil. Good protein. 🥗🍳🤤

🥘 sheep, mother's hand recipe, "chicken basil."

Home fragrant. Eat with hot rice. Very good.

🛒 raw materials

Total chicken offal (liver, gizzard, heart) 300 grams

Thai garlic 8-10 cloves

Jida Red Peppers 8-15 Tablets (As Like)

1 large clutch of basil leaves

1 tablespoon oil

2-3 tablespoons of water

🧂 seasoning.

1 tablespoon oyster sauce

1 tablespoon soy sauce

1 teaspoon seasoning sauce

½ teaspoon granulated sugar (cut flavor)

A little pepper.

👩‍🍳 How to make your mother style

1️⃣ Wash the chicken offal clean, slice it.

Pounded garlic with coarse enough peppers

2️⃣ Set the pan. Add the oil. Stir the garlic peppers until fragrant.

Put the machine in the chicken. Stir until it starts to ripen.

Seasoned with oyster sauce, soy sauce, seasoning sauce, add a little water.

3️⃣ Stir until the offal is soft.

Put the basil leaves on the end. Stir quickly and turn off the light.

🍚 Match the pattern in the picture.

✅ Brown Rice 1-2 Ladle

✅ 1 boiled egg

✅ fresh vegetables such as cucumber, lettuce, cabbage.

Full of protein, vegetables and carbohydrates.

Does anyone like the chicken basil too?

Or which house's favorite menu? 😋

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