Crockpot Beef Roast

I’m always looking for crock pot ideas. Here is one of my favorite go-to meals!!

Ingredients:

1. 1 chuck roast

2. 1 lb carrots

3. 1.5 lbs yellow baby potatoes

4. 1 medium yellow onion

5. Garlic, salt, and pepper

6. Secret ingredient: a sprinkle of ranch seasoning

7. 32oz beef broth

Instructions:

1. Place the chuck roast in the crockpot.

2. Add carrots, baby potatoes, and sliced onion around the roast.

3. Season generously with garlic, salt, and pepper.

4. Sprinkle a bit of ranch seasoning over the top.

5. Cover with beef broth and cook on low heat for 8 hours, until the meat is tender and vegetables are soft.

Serve warm and enjoy your flavorful, melt-in-your-mouth roast! 🥕🥔🍖

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