French Onion Broccoli Cheese Casserole
French Onion Broccoli Cheese Casserole
Ingredients:
* 1 lb broccoli florets, chopped and steamed.
* 1 (10.5-oz) can Unsalted Cream of Mushroom Soup
* 1 cup refrigerated sour cream based French Onion Dip
* 1½ cups shredded cheddar cheese
* 1 (6-oz) container French fried onions
Instructions:
1. Preheat oven to 350°F. Lightly spray a 9x9-inch baking dish with
cooking spray.
2. Combine chopped broccoli, cream of mushroom soup, French onion dip, 1 cup shredded cheddar cheese and 1/2 of the French fried onions.
3. Spread broccoli mixture into prepared pan.
4. Bake for 25 minutes. Remove from oven, top with remaining cheese and onions. Bake an additional 5 minutes
























































































