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ROTISSERIE CHICKEN AND STUFFING CASSEROLE

Ingredients:

1 rotisserie chicken, shredded (about 4 cups)

1 (12-ounce) package of stuffing mix (your choice)

1 cup chicken broth

1 cup cream of chicken soup (or homemade)

1 cup sour cream

1 cup frozen mixed vegetables (peas, carrots, corn, etc.)

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon salt

½ teaspoon black pepper

1 cup shredded cheddar cheese (optional)

Directions:

Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish and set aside.

Prepare the stuffing: In a medium bowl, combine the stuffing mix with chicken broth. Stir until moistened and set aside.

Mix the chicken mixture: In a large bowl, combine the shredded rotisserie chicken, cream of chicken soup, sour cream, frozen mixed vegetables, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Assemble the casserole: Spread the chicken mixture evenly in the bottom of the prepared casserole dish. Top with the prepared stuffing mixture, spreading it evenly over the chicken layer. If using, sprinkle shredded cheddar cheese on top.

Bake the casserole: Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and bubbly.

Serve: Let the casserole cool for a few minutes before serving. Enjoy this warm, comforting dish!

Prep Time: 15 minutes

Cook Time: 45 minutes

Total Time: 1 hour

Servings: 6-8

2024/10/20 Edited to

When it comes to comfort food, few dishes can compare to a hearty casserole. This Rotisserie Chicken and Stuffing Casserole is not only simple to prepare but also offers a satisfying blend of flavors and textures. Using pre-cooked rotisserie chicken significantly reduces prep time, making it an ideal choice for busy weeknights. The addition of cream of chicken soup adds richness, while the frozen mixed vegetables provide essential nutrients and color to the dish. For those looking to personalize their casserole, consider incorporating your favorite vegetables, such as green beans or bell peppers, or adding spices like thyme or paprika for an extra flavor boost. Cheddar cheese is optional but highly recommended for those who enjoy a cheesy topping. For a complete meal, serve this casserole alongside a fresh salad or some crusty bread, creating a delightful balance of flavors on your dinner table. Whether you're feeding a crowd or enjoying leftovers, this casserole is sure to warm hearts and stomachs alike.

23 comments

Making it literally right now. I added some mushrooms to the chicken mix and a few pats of butter so it will melt down as it bakes. I'll let you know how it turns out! 🔥

user90672755570577

❤️

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