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Do you know ❤️ simple recipe for cabbage seaweed 😍?

This is easy! delicious! Can you do it quickly 🤩✨

Moreover, cabbage that is hard to eat a lot if it is raw

Can you eat a lot of cabbage 💗💗

Both in the bowl!

Jar hot water ♨️

Drain and mix with sauce 🤩 best side dish 🥳

Simple with your favorite dressing

It s also good to eat 🥰🥰

We use MUJI for our bowls!

This scale is also written, which is very convenient 🤩

[Materials]

・ 1 / 4 cabbage

· Dried seaweed tablespoon 2

[Seasoning]

· Vinegar tablespoon 2

· Soy sauce tablespoon 1

· Sesame oil tablespoon 1

・ Sugar 1 tsp

・ Roasted sesame seeds

[How to make]

① Cut the cabbage into small pieces.

② Add hot water enough to soak the cabbage and dried wakame seaweed and leave for 2 minutes.

③ Throw away the hot water, cool it with cold water and drain it.

④ Add seasoning and mix to complete ✨

💡 Points

Beware of burns when throwing away hot water ⚠️

Please try to make it ❤️

Recipe Posting Challenge Improve your health and weight

Recipe Question Challenge # surprise _ discovery Lemopo Te Home

3/29 Edited to

このキャベツとわかめのナムルは、私もよく作るヘルシーで手軽な副菜の一つです。特にキャベツは生だと量がかさばりがちですが、熱湯でさっと湯通しすることで柔らかくなり食べやすくなるのが嬉しいポイントです。わかめの旨味とごま油の香ばしさが絶妙にマッチし、シンプルながら食欲をそそる味付けになっています。調味料は酢、醤油、ごま油、砂糖を基本にしていますが、ご家庭の好みで少しニンニクのすりおろしを加えたり、ラー油をひと垂らしするとパンチが効いた味わいになり、ビールやご飯のお供にもぴったりです。また、乾燥わかめは熱湯で戻すことで短時間で戻り、キャベツと一緒にボウルで簡単に調理が可能。仕上げに炒りごまをかけることで香ばしさが増し、食感のアクセントにもなります。私自身、このレシピを知ってから忙しい日でも副菜の一品が手軽に用意できるようになり、キャベツをたっぷり食べられるので栄養面でも満足しています。ダイエット中でもカロリーを抑えて満腹感が得られるため、健康管理にもおすすめです。最後に、お湯を捨てる際は火傷に注意してくださいね。ぜひこの爆速ナムルを試してみて、ヘルシーな食生活の一助にしてください！

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