Greek yogurt, fruit, 4 hours of curing, meat like this.😍

Raw Materials

1.2 liters of milk

2. Meiji yogurt

3. Favorite Frozen Fruit. This post is selected as Mulberry (now on sale)

4.Sugar (for stirring fruit sauce)

How to Make Fruit Sauce

1.Mix 300 grams of frozen mulberries with 80 grams of granulated sugar, do not add more water, because the ice will melt a lot of water.

2. Set the fire in the middle. Poor sugar melts. Mulberry is soft. People will always burn.

3. Bring the stirring raw materials to spin. If you like the details in the post, if you like the fruit texture, just use the ladle in the pot enough (leave to cool before mixing yogurt)

* * Other fruits do a similar method. Can reduce sugar as you like.

How to Make Greek Yogurt

1. Leave milk and yogurt to room temperature before using.

2. Mix milk and yogurt well. Gradually divide the mixture.

3. Pour in a lid box. Then boil warm water. Pour in a basin and soak our yogurt curing box in warm water. Cover the cloth and keep it out of the light. * * If done in the afternoon, the hot weather will be more sensitive.

4. Complete 4 hours. Bring the stirred fruit sauce and pour it into the Greek that we have cured. Then stir it together. (Bring some white cloth and all the filtering equipment to scald the hot water before using). Stack 2 layers of thin white cloth. Pour the Greek into the filter, no over, 10 hours. Keep it in the fridge.

5.Filter the heavy stuff again in the post over for about 8 hours. Filter for a little longer than the natural Greek flavor because there is a lot of water from the fruit sauce. If you like it very tightly like Greek, the natural flavor may have to overlay 10 hours +.

Summary results

It tastes a little sour, not sour at all, because it takes a little time to curing and has the sweetness of the fruit, or maybe the sour of the fruit. 😆

Can do the same method in many flavors, both frozen fruit in the post or Greek Thai tea, green tea, cocoa, by making the base tea mixed after curing.

But I personally don't think it answers the small refrigerator problem. 🤣

If stirred into a sauce, put in a bottle to eat together, it should save more refrigerated space.

In the post, about 900 grams of Greek meat ✨

There are Greeks to eat by yourself for a long time throughout the week. 🥄

# Greek fruit yogurt # Greek Yogurt Made Yourself # Lemon 8 Howtoo