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รสลิ้ม ก๋วยเตี๋ยวต้มยำ
รสลิ้ม ก๋วยเตี๋ยวต้มยำ

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Pure minced pork crispy dumplings

6/11 Edited to

... Read moreสำหรับใครที่กำลังมองหาเมนูทานเล่นหรือลองอะไรแซ่บ ๆ ที่ไม่ใช่ก๋วยเตี๋ยวแบบเส้นธรรมดา เกี๊ยวกรอบหมูสับล้วนถือเป็นตัวเลือกที่น่าสนใจมาก ๆ เพราะนอกจากจะกรอบนอกแล้ว หมูสับที่ใส่มาเต็ม ๆ ยังให้รสชาติที่เข้มข้นและเต็มคำ เหมาะกับคนที่ชอบกินเนื้อหมูแบบเต็ม ๆ ผมเองได้มีโอกาสลิ้มลองเกี๊ยวกรอบหมูสับจากร้านรสลิ้ม ก๋วยเตี๋ยวต้มยำที่นนทบุรี ซึ่งขึ้นชื่อเรื่องความแซ่บและรสชาติจัดจ้าน เมื่อได้กัดเข้าไปครั้งแรกจะรู้สึกถึงความกรอบของเกี๊ยวที่ผ่านการทอดจนเหลืองทองอย่างดี ส่วนหมูสับที่อยู่ในนั้นก็หอมเครื่องเทศและมีความฉ่ำ กินคู่กับน้ำจิ้มรสเปรี้ยวหวานสูตรพิเศษของร้านนั้นช่วยเพิ่มรสชาติให้กลมกล่อมขึ้น นอกจากนี้ยังเหมาะสำหรับคนที่กำลังมองหาเมนูที่ทานง่าย ไม่เลอะเทอะ และยังรู้สึกอิ่มท้องเหมาะสมกับราคาน่าคบหา อยากแนะนำให้เพื่อน ๆ ลองและดูว่าจะโดนใจแบบเดียวกับผมหรือเปล่า ใครไม่ชอบเส้นก๋วยเตี๋ยว การเลือกเกี๊ยวกรอบหมูสับนี้จะเป็นตัวเลือกที่ดีมาก ๆ ครับ สุดท้าย เมนูนี้เหมาะสำหรับพกพาไปรับประทานในระหว่างเดินทางหรือทานเล่นกับเพื่อนก็ได้ เพราะความกรอบและรสชาติเข้มข้นช่วยสร้างความฟินได้ไม่แพ้อาหารจานหลักเลยครับ ลองติดตามและหาร้านรสลิ้ม ก๋วยเตี๋ยวต้มยำ ใกล้บ้านคุณ แล้วเลือกเมนูนี้มาลองกันดู รับรองว่าไม่ผิดหวังแน่นอน!

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1822 likes

BUTTERY GARLIC PORK CHOPS with MASHED POTATO
Ingredients: - 4 boneless pork chops - 3 tbsp butter - 4 cloves garlic, minced - 1 tbsp olive oil - 1/2 tsp dried thyme - Salt and pepper to taste - 4 large potatoes, peeled and chopped - 1/2 cup heavy cream - 2 tbsp butter (for mashed potatoes) - 1/4 cup grated parmesan cheese
RECIPE VAULT

RECIPE VAULT

72 likes

Blanket Dumplings 🥟✨
Recipe: • 1lb ground pork • 3 green onions, finely sliced • 2 tbs garlic minced • 1 tbs ginger minced • 1/4 cup carrots • 2 tbs soy sauce • 1 tsp sesame oil • 1 tsp rice vinegar • ½ tsp black pepper • ½ tsp white pepper • 1 tsp chicken bullion • Dumpling wrappers and 1-2 tablespoons o
jennifer le

jennifer le

470 likes

Pork & Chive Mandu (Korean Dumplings)!!
Mandu (Korean Dumplings) 🥟 filled with pork, chives & glass noodles aka sweet potato noodles. I usually make a large batch to freeze. And whenever I’m looking for something quick to eat, I just pull them out and fry them up 😄 Ingredients: - ground pork 1/2 lb - Garlic chives (cut into sm
Sikfan Kitchen

Sikfan Kitchen

1497 likes

A close-up of a wooden bowl filled with white rice, topped with glossy, dark pork adobo cubes. The pork pieces are coated in a rich sauce and generously garnished with fresh chopped green onions, ready to be served.
Pork Adobo 🍖
Ingredients 1 kg pork belly or shoulder, cut into cubes 1 medium onion, chopped 4 cloves garlic, minced 1/4 cup soy sauce 1/4 cup vinegar 2 tablespoons fish sauce (patis) 1/2 teaspoon ground black pepper 2 bay leaves 1 tablespoon cooking oil 1/2 cup water (optional, for initial simmerin
rosario vnz 🇸🇻

rosario vnz 🇸🇻

10 likes

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