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🇨🇳I tried malatang cup noodles

Since the Lemon 8 event started, I bought cup noodles of Malatang ✨

I was worried because it has become a hot topic recently, but I misunderstood that it was ramen 🍜 even though it had "hot water" 😂

And I was surprised that the ingredients contained sweet potato noodles 🍠! It was even more spicy than I imagined 🥵

I put tofu on the way and finished eating while making the spiciness mild.

According to my research, Malatang is a dish that originated in Sichuan Province, China. It is a soup dish characterized by the numbing spiciness of Huajiao (Chinese pepper) "Ma" and the spiciness of chili pepper "Ra." It is a standard to enjoy with favorite ingredients such as vermicelli, vegetables, meat, etc., and it has become a big boom in Korea from Chinese local food, and it is popular in Japan, especially among generation Z and women.

However, it wasn't that popular around me 😂💦

Maybe it's because it's cup noodles, but I'm a little curious if there's a different taste to authentic ones or specialty stores' malatang ✨

Personally, I would be happy if the calories and salt content were a little lower.

Have you ever tried malatang? 😊🍜

# Lemon8 Hitokuchi Bulletin Why did you do this? I tried malatang The Gourmet World Cup Is this just my house?

6/12 Edited to

... Read more麻辣湯のカップ麺を食べてみて改めて感じたのは、本格的な四川料理の雰囲気を家庭でも手軽に味わえる楽しさです。個人的には、スパイスの効いたスープにさつま芋麺や春雨を組み合わせることで、辛さの中に甘みやもちもち感が加わり、満足度が高まりました。 しかし、一方でコンビニやスーパーで手軽に買えるカップ麺には限界も感じました。特に辛さは商品によってかなり差があり、このマーラータンはかなり強烈だったため、辛さが苦手な人は注意が必要かもしれません。私は途中で豆腐を入れて辛さを和らげる工夫をしましたが、これも自宅ならではの楽しみ方だと思います。 また、OCR画像にもあった「ビリッ辛味」や「後入れ液体スープ」などの調味料の工夫により、味にアクセントをつけられる点もカップ麺の魅力です。今後はこれらのアイテムを活用して、自分好みの辛さや味わいを追求するのも面白そうです。 マーラータン自体は中国四川省の伝統的なローカルフードで、辛味の麻(マー)と辣(ラー)がクセになるスープ料理として人気があります。日本でもZ世代や女性を中心に支持が広がっているようですが、私の周囲ではまだあまり浸透していないのが実情です。専門店で食べる本格マーラータンと比べると差はあるかもしれませんが、カップ麺で手軽に試せる利便性はやはり大きな魅力だと思いました。 最後に、カップ麺としてのカロリーや塩分がやや高い点は気になるところ。健康志向の方はスープを少し残すなど工夫すると良いかもしれません。マーラータンカップ麺はこれからも色々なメーカーから新商品が出そうなので、辛党の方はぜひお試しください。私もまた違うブランドのマーラータンに挑戦してみたいと思います!

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