Easy Homemade Chocolate Chip Cookies Recipe – Soft and Chewy Treats

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Scoop and serve cookies 🤎

Yields: 6 cookies

Ingredients:

100g softened unsalted butter

20g oil

180g brown sugar

100g granulated sugar

10ml vanilla

2 eggs

300g flour

15g corn starch

6g baking powder

1/2 tsp salt

150g chocolate chips

1. Line a baking dish with parchment paper

2. in a bowl, cream the butter, oil, sugars and vanilla

3. In a separate bowl, whisk and sift the flour, corn starch, salt and baking powder

4. Add the dry ingredients into the wet. Fold until a dough forms

5. Divide into 6 balls. Stuff with chocolate then dimple the dough

6. Bake at 350F for 18 mins

7. Allow to cool for 30 mins before serving

#cookies #bake #recipes

2/5 Edited to

Baking homemade chocolate chip cookies has always been one of my favorite kitchen activities, especially because it brings such a warm and comforting feeling. Using a combination of softened unsalted butter and a little oil really makes the cookies soft and tender, while the mix of brown and granulated sugars adds a perfect balance of sweetness and moisture. I’ve found that incorporating corn starch along with flour helps give the cookies that slight chewiness everyone loves. It's a small addition but makes a noticeable difference in texture. Also, stuffing the cookies with extra chocolate before baking creates gooey, melty pockets inside that are absolutely irresistible. When baking, I suggest watching closely near the end of the 18-minute baking time, as oven temperatures can vary. Taking them out when the edges are just golden but the centers still look slightly soft guarantees a chewy cookie once cooled. Patience is key: allowing the cookies to cool for about 30 minutes helps them set perfectly. Using parchment paper on the baking sheet not only prevents sticking but also makes cleanup a breeze. For an added flavor twist, some people like to add a sprinkle of sea salt on top before baking, which enhances the chocolate flavor beautifully. Overall, this recipe is straightforward and doesn’t require any fancy ingredients, making it ideal for anyone wanting to bake a small batch of delicious cookies quickly. Whether enjoyed with a glass of milk or as a special treat at a gathering, these homemade chocolate chip cookies never disappoint.

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