ONE-PAN CHICKEN, SPINACH AND GREEN BEANS ORZO


* 1 tablespoon olive oil

* 1 white diced onion

* 1 tablespoon minced garlic

* 4 cups chicken broth

* 1 cup uncooked orzo pasta

* 1 teaspoon italian seasonings (salt & pepper to taste)

* 2 cups shredded rotisserie chicken

* 1 cup fresh green beans

* 4 cups spinach leaves

* 1/4 cup grated Parmesan cheese

* In a large skillet, bring the olive oil over medium-high heat. Sautee the onion until soft, adding the garlic for the last minute of cooking.

* Add the chicken broth, orzo, & Italian seasoning. Bring to a boil, reduce to a simmer. Add in green beans and cover. Cook for 12-15 minutes or until liquid is absorbed. Add the chicken and the spinach leaves for the last 3 minutes of cooking. Sprinkle with Parmesan and serve.

#chickenrecipeideas #dinnerrecipe #foodierecipes

2025/4/29 Edited to

... Read moreAre you looking for a simple but flavorful dinner idea? This one-pan chicken, spinach, and green beans orzo is perfect for those busy nights when you want something quick yet satisfying. With just a few ingredients—a tablespoon of olive oil, diced onions, minced garlic, chicken broth, and orzo—this dish comes together in about 30 minutes. Start by sautéing the onions and garlic in olive oil until they're fragrant and tender. Then, add in the orzo and allow it to absorb the rich flavors of the chicken broth and Italian seasoning. Toss in fresh green beans and shredded rotisserie chicken for protein and crunch, finishing off with a generous handful of spinach and a sprinkle of Parmesan for creaminess. This meal is not only delicious but also nutritious, packed with vegetables that add a vibrant touch. Plus, it’s a great way to use up leftovers and can easily be customized with your favorite veggies. For those who love experimenting in the kitchen, consider adding other ingredients such as bell peppers or cherry tomatoes for extra flavor. You can also swap the orzo for quinoa or rice if you prefer. It’s a flexible recipe that can adapt to what you have on hand. Enjoy this quick and easy one-pan meal that is sure to become a family favorite!

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