Fried egg chicken basil🍳
If you talk about a desperate menu that has never died, you have to give it to "fried rice with chicken basil + fried eggs." This dish! Say that this is the right bacik and the most delicious 😋 chicken meat, not chopped chicken, to get a full-word chewy texture, and stir-fried sauce, stir-fried with fresh, red chili peppers, increase the tightness, and have long beans to help increase the crunchiness (for the vegetable eating line is Fin!) Served with fried eggs at a very perfect level, the edges of the egg white are crispy, fluffy, but in the middle there is still a little lava greasy, a little Maggie sauce on the fried egg...Uh-huh! When scooping rice with chicken, soaked with basil sauce, then piercing the yolk to greasy to gently glaze the rice, scooping it into the mouth at the same time is the best of 😍# Chicken basil fried egg # Fried egg basil















































































