Canadian Bacon Egg Cups

Per egg cup: 2 slices Canadian bacon, 1 egg, salt, pepper, shredded cheese

Preheat oven to 350°

Spray muffin tin

Place two slices of Canadian bacon in bottom of muffin tin. Carefully crack one egg into cup on top of bacon. Season with salt and pepper. Sprinkle a little cheese on top. Bake for 15-20 minutes

2025/1/1 Edited to

... Read moreCanadian Bacon Egg Cups are a fantastic addition to your brunch menu, offering a perfect balance of protein and flavor. With only a few simple ingredients, you can whip up these delightful egg cups in no time. You can customize them by adding vegetables like spinach or bell peppers to enhance their nutritional value and taste. Further, consider trying different types of cheese for varied flavors, or substitute with turkey bacon for a lighter version. These egg cups can easily be made in advance and reheated, making them a convenient option for busy mornings. Serve with a side of fresh fruit or a light salad for a complete meal. Don't forget to share your creations on social media for inspiration and to connect with others who appreciate easy and delicious meals!

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Captain Lemon8

Welcome! So excited to see more from you in the future💛

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