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♪ Mango sweet fish sauce ♪

Mango face must be organized

Work and home 🤭🤭🤣🤣😋😋

4/4 Edited to

มะม่วงน้ำปลาหวานเป็นเมนูทานเล่นที่หลายคนชื่นชอบ ด้วยรสชาติเปรี้ยวหวานกลมกล่อม สร้างความสดชื่นและได้ความเค็มจากน้ำปลาหวาน ผมชอบทานมะม่วงน้ำปลาหวานเวลางานที่บ้านหรือเวลาทำงาน เพราะช่วยเติมพลังได้ดีมาก ผมมักเลือกใช้มะม่วงเปรี้ยวที่ไม่สุกจัด เนื้อกรอบ เมื่อตัดเป็นชิ้นพอดีคำแล้ว ราดน้ำปลาหวานที่ทำเองโดยส่วนผสมหลักคือ น้ำปลาคุณภาพดี น้ำตาลปี๊บ และพริกขี้หนูสวนซอยละเอียด ทำให้รสชาติกลมกล่อมและเผ็ดนิด ๆ ช่วยเพิ่มความน่าสนใจให้กับเมนูนี้ เคล็ดลับอีกอย่างคือการแช่เย็นก่อนเสิร์ฟทำให้มะม่วงน้ำปลาหวานมีความสดชื่น เหมาะสำหรับการกินในวันที่อากาศร้อน อีกทั้งยังทำง่ายและเก็บไว้ได้นานพอสมควรหากเก็บไว้ในตู้เย็น บางครั้งผมยังชอบเพิ่มเครื่องเคียงอย่างถั่วลิสงคั่วหรือกุ้งแห้งเล็กน้อยเพื่อเพิ่มความกรุบกรอบและรสชาติที่หลากหลาย ทำให้เมนูนี้กลายเป็นของว่างที่ครบเครื่องจนหลายคนถามหา สำหรับใครที่อยากทำเมนูนี้ที่บ้าน ผมแนะนำให้เตรียมน้ำปลาหวานสูตรพื้นฐานก่อน แล้วเลือกมะม่วงที่เหมาะสมตามชอบ ลองปรับรสชาติน้ำปลาหวานให้ถูกปาก รับรองว่าเมนูนี้จะกลายเป็นเมนูโปรดของครอบครัวได้ง่ายๆเลย

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