Fattypie Chomps 10

Cover page📍Address: Lao Zhong Zhong Eating House

tried the yong tau foo and the ngoh hiang is super delicious. Laksa portion is great as well! 🍜

2nd pic📍Address: Dona Manis Cake Shop

Bought this from their popup store at Jewel Changi Airport L1 in front of 01-234. Banana 🍌 had a tinge of sourness, lots of peanuts and the crust is yummers. I wouldn’t buy it again though. 🥧🍰

3rd pic📍Address: Cheng San Market & Cooked Food Centre

went to Ang Mo Kio wanting to eat western at first but the store wasn’t open so we ate fishball 🍥meepok and yong tau foo. Both were good 👍 😌

4th pic📍Address: Ann Chin Popiah (AMK)

This popiah was so good, they had some sort of fried crisps in the filling and the texture was amazing. slight disappointment cause the popiah didn’t hold, ingredients fell out easily. but taste wise is superb so i’ll buy it again. 🎢

Lao Zhong Zhong Eating House
2025/10/23 Edited to

... Read moreIf you're exploring local eats like I did at Fattypie Chomps 10, you might be curious about nearby vegetarian options such as Foo Yuan Vegetarian Mini Mart. Although not featured heavily in my recent food stops, this hidden gem offers a variety of fresh vegetarian snacks and ingredients that could nicely complement your local food adventures. For those who appreciate diverse tastes, I suggest giving some time to explore Foo Yuan’s range. They have an assortment of mini mart staples that vegetarians and vegans in Singapore often rely on, including ready-to-eat meals and traditional Asian vegetarian snacks. From my experience, blending these options with popular dishes like yong tau foo or laksa allows for a well-rounded culinary exploration. When planning your food outings, consider pairing a hearty meal at places like Cheng San Market & Cooked Food Centre or Ann Chin Popiah (AMK), known for their flavorful fillings and unique textures, with a quick stop at Foo Yuan for some vegetarian delights. It adds another layer of richness and variety to your eating journey. In my personal food adventures, I always enjoy discovering spots that offer authentic local flavors and a few off-the-beaten-path places that cater to different dietary needs. So if vegetarian mini marts or unique popiah fillings excite you, Foo Yuan and Ann Chin Popiah (AMK) respectively are definitely worthy of your visit! Remember, local food scenes in Singapore are vibrant and diverse, and exploring them is always worthwhile for an exciting culinary experience.

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