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Soft almond baked chicken. Single to come. How to marinate soft chicken.

# What to eat พลีโน่ ติวานนท์-แจ้งวัฒนะ

2/19 Edited to

การทำไก่อบอัลมอนด์ให้นุ่มนั้น สิ่งสำคัญที่สุดคือการหมักไก่ โดยส่วนตัวผมมักใช้วิธีหมักด้วยเครื่องปรุงง่าย ๆ เช่น ซอสถั่วเหลือง น้ำมันงา กระเทียมสับ และนมสดหรือน้ำมะนาวเล็กน้อย เพื่อช่วยให้เนื้อไก่เปลี่ยนแปลงและนุ่มขึ้นอย่างชัดเจน หลังจากหมักอย่างน้อย 2 ชั่วโมง หรือถ้ามีเวลาหมักข้ามคืนจะยิ่งช่วยให้เนื้อนุ่มมากขึ้น ก่อนนำไปอบ ให้นำไก่ไปเคล้ากับอัลมอนด์สับที่คั่วกรอบแล้ว เพื่อเพิ่มความหอมและเท็กซ์เจอร์ที่กรุบกรอบ ส่วนมันหวานอบสามารถใช้วิธีอบในเตาอบโดยหั่นเป็นชิ้นพอดีคำ ใส่น้ำมันมะกอกและโรยเกลือเล็กน้อย ช่วยดึงรสหวานธรรมชาติของมันหวานออกมาได้ดีมาก และเมื่ออบเสร็จจะได้มันหวานเนื้อนุ่ม หวานละมุนที่เข้ากันลงตัวกับไก่อบอัลมอนด์ เทคนิคอีกหนึ่งอย่างคือไม่ควรอบไก่นานเกินไป เพื่อป้องกันเนื้อแห้งแข็ง และต้องจำไว้ว่าการหมักที่ดีจะช่วยให้เมนูนี้อร่อยและน่าทานมากยิ่งขึ้น ใครที่ชอบทำอาหารแนวฟิวชั่นง่าย ๆ บ้านนี้ใช้วิธีนี้มาตลอดแล้วได้รับคำชมว่ารสชาติกลมกล่อมอย่างมือโปรเลยทีเดียว ลองทำตามดูแล้วคุณจะต้องชอบแน่นอน!

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