High Protein Cosmic Brownies Glow Up!
Healing your inner child with these high protein/low calorie cosmic brownies
Ingredients (makes ~6 brownies)
1 scoop chocolate protein powder
1/4 cup cocoa powder
1/4 cup sweet potato mashed
1 egg
1/4 tbsp maple syrup (or sweetener of choice)
1/4 cup tahini
1/2 tsp baking soda
1 tsp. baking powder
1/2 tsp. vanilla
Pinch of salt
1/2 cup dark chocolate chips
Instructions
Preheat oven to 350°F (175°C).
In a bowl, mix all ingredients together
Fold in chocolate chips.
Pour into a lined or greased small pan.
Top with extra chocolate chips + sprinkles for that “cosmic” vibe ✨
Bake for 30 minutes (slightly fudgy center is ideal).
Let cool, slice into 6 brownies.
Macros (approx per brownie)
Calores: ~ 125-130
Protein: ~4-6g
Benefits
Higher protein: helps with satiety + blood sugar balance
Lower calorie: dessert without the crash spiral
Balanced indulgence: satisfies cravings without feeling restrictive
#postworkoutmeal #brownierecipes #cosmicbrownie #lemon8partner
From my experience, incorporating ingredients like sweet potato and tahini really elevates these cosmic brownies, offering a unique twist beyond the typical recipes. The sweet potato adds natural sweetness and moisture, making these brownies satisfyingly fudgy while keeping calories in check. Tahini contributes a subtle nuttiness and healthy fats, which help keep you fuller longer and balance blood sugar levels. Using chocolate protein powder not only boosts the protein content but also helps with muscle recovery if you enjoy these treats after a workout. I’ve found that folding in dark chocolate chips plus a few sprinkles on top not only gives a fun cosmic effect but also adds texture and bursts of rich chocolate flavor. Baking at 350°F for about 30 minutes usually results in a slightly fudgy center, which feels indulgent yet controlled since each brownie is just around 125-130 calories with 4-6 grams of protein. This balance makes these brownies perfect for a guilt-free snack or dessert that supports fitness goals and blood sugar stability. For an extra boost, try adding a pinch of sea salt on top before baking, which enhances the chocolate and tahini flavors beautifully. Having made these multiple times, I love how they satisfy my craving for sweets without the typical crash or heaviness. They genuinely help me feel good both physically and mentally—kind of like nurturing my inner child with a wholesome yet tasty treat!


