Luke’s Pumpkin Pancakes + Cinnamon Butter

2024/7/27 Edited to

... Read moreAs the leaves change and the air turns crisp, there's nothing quite like enjoying a plate of warm pumpkin pancakes. This recipe is not only easy to make but also packed with the rich flavors of fall. The pumpkin puree adds moisture, while brown sugar combines for a rich taste that pairs wonderfully with cinnamon butter. To make the pancakes, start by whisking together the dry ingredients, including all-purpose flour, baking powder, baking soda, and a mix of spices like pumpkin spice and cinnamon. In a separate bowl, mix the wet ingredients, featuring brown butter, milk, eggs, vanilla, and pumpkin puree, before combining both mixtures. Cook on a griddle until golden brown. For the cinnamon butter, simply mix softened butter with brown sugar and cinnamon until smooth and spreadable. This adds a decadent touch to your pancakes, making them feel extra special. Serve these pancakes with a drizzle of maple syrup for a delightful breakfast experience this autumn!

49 comments

Averyforsh's images
Averyforsh

Love!!!! ❤️

ava's images
ava

i love this idea! pancakes are literally my favorite food. i will have to try to make these next weekend for my family.

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