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Meat + fish + corned beef

It's not good.

2025/9/21 Edited to

... Read more白菜と魚を使った料理は、栄養満点で体にも優しいのが魅力です。私もよく煮物にして楽しんでいますが、白菜の甘味と魚の旨みがよく合い、食欲をそそります。 魚は白身魚を使うのがおすすめで、例えば鱈や鮭などが煮込みに適しています。魚は下処理として臭みを取るために軽く塩をしておくと、より美味しく仕上がります。 また、白菜は芯の部分を薄切りにして一緒に煮込むことで、食感もよくなります。調味料は醤油・みりん・酒をベースに、少し生姜を加えると、風味豊かな味に。 調理時間は20〜30分程度で、忙しい日でもさっと作れて便利です。ぜひ自宅で試して、家族や友人と一緒に美味しい煮込み料理を楽しんでくださいね。

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